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주소: Kloosterstraat 140 A
우편번호: 8755
도시: Wingene
Telephone no.(s): +32475645138
E-mail address (general): gert.vergauwen@porkmasters.be

Company information

EU number: EG51- EG51/2 - F1008
Company number: BE0407113453
Company manager(s): Gert Vergauwen
Number of employees: 240
Annual turnover (€): 280.000.000
Certificates: Self-Checking system , British Retail Consortium (BRC) , Certus , FEBEV+ , QS
Legal form: Private Limited Liability Company
Other languages: Dutch

Activities and products

Products

표시하기:

Meat

    Pork

    • Vers
    • Diepvries
    • Karkassen
    • Versnijdingen
    • Vacuümverpakking
    • Consumentenverpakking
    • Panklare gerechten
    • Bijproducten

Activities

Meat

storage, wholesaler, slaughterhouse, cutting plant, packaging, cut

Export to

European Union-27

  • Bulgaria
  • Cyprus
  • Denmark
  • Germany
  • Estonia
  • Finland
  • France
  • Greece
  • Hungary
  • Ireland
  • Italy
  • Croatia
  • Latvia
  • Lithuania
  • Luxemburg
  • Malta
  • Netherlands
  • Austria
  • Poland
  • Portugal
  • Romania
  • Slovenia
  • Slovakia
  • Spain
  • Czech Republic
  • Sweden

Other European countries

  • United Kingdom

Asia

  • Cambodia
  • China
  • Philippines
  • Hong Kong
  • India
  • Indonesia
  • Japan
  • Laos
  • Malaysia
  • Myanmar
  • Singapore
  • Taiwan
  • Thailand
  • Vietnam
  • South Korea
  • Other

West Africa

  • Ghana
  • Ivory Coast
  • Nigeria

Central Africa

  • DR Congo

Oceania

  • Australia

About this company

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Partner to processing and retail organisations
Danis Pork Masters clusters all the meat activities of the Danis Group. This includes the specialist in pork carcasses, Groep De Brauwer, cutting plant Vannieuwenhuyse, that combines sound craftsmanship with a high degree of service and Exportslachthuis De Coster NV, a modern abattoir in the middle of the Belgian pork farming region. This family group is the Belgian market leader in the production of feed and pigs. The Danis Group controls the entire chain from genetics via the production of soy and feed, sow and pig farming to slaughtering and cutting. This in-depth know-how and expertise, combined with a professional approach, has led to the Danis Group being a partner to the main processing and retail organisations.
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